Pulled Pork & Mozzarella Croquette served with dressed frisée and a smoked garlic & tomato chutney

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Red Onion Chutney and Brie Quiche with rocket, pickled red onion and parmesan salad and a balsamic glaze (V)

Seared Chicken Breast with sage & onion mousse, roasted parisienne potatoes, root vegetables, traditional gravy

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Four Cheese Tortellini topped with a tomato and basil sauce, mozzarella cheese and dressed rocket (V)

Apple Crumble Cheesecake topped with apple compote & crumble topping, with crème anglaise